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Bala Tailam
Ref: Bhaishajya ratnavali, Vatarogadhikara
Bala Tailam Composition: Each 125 mg tablet contains
| Sanskrit Name | Scientific Name | Part Used | Qty. |
| Bala | Sida cordifolia | Rt | 15.6 gms |
| Guduchi | Tinospora cordifolia | St | 3.9 gms |
| Rasna | Pluchea lanceolata | Rz | 1.95 gms |
| Kashaya of above herbs | 10 ml | ||
| Godadhi | Cow Curd | 10 ml | |
| Ikshurasa | Sacharum officinarum | St | 10 ml |
| Dhanyamla | Fermented Rice gruel | 10 ml | |
| Ajakshira | Goat Milk | 5 ml | |
| Shathi | Hedychium spicatum | Rz | 156 mg |
| Sarala | Pinus roxburghii | Ht.Wd. | 156 mg |
| Devadaru | Cedrus deodara | Ht.Wd. | 156 mg |
| Ela | Eletteria cardamomum | Fr | 156 mg |
| Manjista | Rubia cordifolia | Rt | 156 mg |
| Agaru | Aquilaria agallocha | Exd | 156mg |
| Raktachandana | Pterocarpus santalinus | Ht.Wd | 156 mg |
| Padmaka | Prunus cerasoides | Ht Wd | 156 mg |
| Atibala | Abutilon indicum | Rt | 156 mg |
| Musta | Cyperus rotundus | Rz | 156 mg |
| Mudgaparni | Phaseolus trilobus | Pl | 156 mg |
| Mashaparni | Teramnus labialis | Pl | 156 mg |
| Nirgundi | Vitex negundo | Lf | 156 mg |
| Yashti | Glycyrrhiza glabra | Rt | 156 mg |
| Tulasi | Ocimum sanctum | Pl | 156 mg |
| Vyaghra nakha | Euphorbia antiquorum | Fr | 156 mg |
| Rishabhaka | Asparagus racemosa (Sub) | Rt | 156 mg |
| Jivaka | Pueraria tuberosa (Sub) | Rt | 156 mg |
| Palasha | Butea monosperma | Exd | 156 mg |
| Mrigamada | Musk | 156 mg | |
| Nilika | Nyctanthes arbor-tristis | Pl | 156 mg |
| Jati Patra | Myristica fragrans | Lf | 156 mg |
| Sprikka | Anisomeles malabarica | Pl | 156 mg |
| Kunkuma | Crocus sativus | Stmn | 156 mg |
| Shaileya | Parmelia perlata | Pl | 156 mg |
| Jatiphala | Myristica fragrans | Sd | 156 mg |
| Katphala | Gmelina arborea | St Bk | 156 mg |
| Hrivera | Pavonia odorata | Rt | 156 mg |
| Tvak | Cinnamom zeylanicum | St Bk | 156 mg |
| Kunduru | Coccinia grandis | Exd | 156 mg |
| Karpura | Cinnamomum camphora | Sub.Ext | 156 mg |
| Turushka | Hyoscyamus niger | Sd | 156 mg |
| Sarala | Pinus roxburghii | Ex | 156 mg |
| Lavanga | Syzigium aromaticum | Fl.Bd | 156 mg |
| Kankola | Pimenta dioica | Fr | 156 mg |
| Kushta | Saussurea lappa | Rt | 156 mg |
| Jatamamsi | Nardostachys jatamansi | Rz | 156 mg |
| Priyangu | Callicarpa macrophylla | Fl | 156 mg |
| Sthauneya | Taxus baccata | Lf | 156 mg |
| Tagara | Valeriana wallichii | Rz | 156 mg |
| Rohita | Tephrosia purpurea | Pl | 156 mg |
| Vacha | Acorus calamus | Rz | 156 mg |
| Madanaka | Randia dumetorum | Fr | 156 mg |
| Plava | Cyperus esculentus | Rz | 156 mg |
| Nagakesara | Mesua ferrea | Stmn | 156 mg |
| Tila Taila | Sesamum indicum | Sd Oil | 10 ml |
Bala Tailam Direction for usage: 6 gms for Pana or as advised by Vaidya. Also used for Abhyanga, Vasti.
Anupana: Warm water, milk.
Bala Tailam Indications: Chardi ,Gulma ,Kasa , Svasa, Jvara , Murccha , Kshata , Kshaya , Apasmara , Vata Vyadhi.
Presentation: 100 Ml,200 Ml,1 Ltr & 5 Ltrs.
Sahasrayogam
Head Quarters
UNIT 1:
Plot. No. 4/A, IDA PHASE 2.
CHERLAPALLY, HYDERABAD
500051, TELANGANA STATE
UNIT 2:
SAHASRAYOGAM SOFTGEL
PLOT.NO. 7/D. IDA PHASE 5.
CHERLAPALLY. HYDERABAD.
500051.
Plot. No. 4/A, IDA PHASE 2.
CHERLAPALLY, HYDERABAD
500051, TELANGANA STATE
UNIT 2:
SAHASRAYOGAM SOFTGEL
PLOT.NO. 7/D. IDA PHASE 5.
CHERLAPALLY. HYDERABAD.
500051.
