Avipattikara Churnam
Ref: Bhaishajya ratnavali Amlapittadhikara
Composition: Each 10 gram contains
| Sanskrit Name | Scientific Name | Part Used | Qty. |
| Sunthi | Zingiber oficinale | Rz | 76.4 mg |
| Maricha | Piper nigrum | Fr | 76.4 mg |
| Pippali | Piper longum | Fr | 76.4 mg |
| Haritaki | Terminalia chebula | Fr | 76.4 mg |
| Vibhitaki | Terminalia bellerica | Fr | 76.4 mg |
| Amalaki | Emblica officinalis | Fr | 76.4 mg |
| Musta | Cyperus rotundus | Rz | 76.4 mg |
| Vida Lavana | Black Salt | 76.4 mg | |
| Vidanga | Embelia ribes | Fr | 76.4 mg |
| Ela | Eletteria cardamomum | Fr | 76.4 mg |
| Patra | Cinnamomum tamala | Lf | 76.4 mg |
| Lavanga | Syzigium aromaticum | Fl.Bd | 830 mg |
| Trivrit | Operculina turpethum | Rt | 3.33 gms |
| Sarkara | Saccharum officinarum | St | 5 gms |
Dosage: 3 to 6 gms or advised by Vaidya.
Anupana: Honey, Warm water, Butter milk
Indications: Agnimandya, Malabandha, Amlapitta, Arshas.
Presentation: 100gms &1kg.
Sahasrayogam
Head Quarters
UNIT 1:
Plot. No. 4/A, IDA PHASE 2.
CHERLAPALLY, HYDERABAD
500051, TELANGANA STATE
Plot. No. 4/A, IDA PHASE 2.
CHERLAPALLY, HYDERABAD
500051, TELANGANA STATE
UNIT 2:
SAHASRAYOGAM SOFTGEL
PLOT.NO. 7/D. IDA PHASE 5.
CHERLAPALLY. HYDERABAD.
500051.
